Cortina Ristorante
118 Berkshire Avenue
Paterson, N.J.
 

Lunch Menu

Antipasti
Minestre - Soup
Insalata - Soup
Farinacei - Pastas
Carne - Meat

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Antipasti

Freddi - Cold

Mozzarella Caprese.....6.00
homemade fresh mozzarella with marinated roasted red peppers and prosciutto di parma, drizzled with olive oil

Oysters On The Half Shell.....9.00
served with horseradish and cocktail sauce

Little Neck Clams.....6.00
served on the half shell with horseradish sauce

Marinated Roasted Peppers.....5.00
served with anchovies and drizzled with olive oil

Caldi - Hot

Grilled Portobello.....6.00
with shaved parmigiano-reggiano and a balsamic glaze

Fried Calamari.....6.00
Quick fried.  Served with a hot or sweet sauce

Casalinga.....7.00
sautéed mushrooms, onions, sweet sausage & hot peppers, tossed with sharp provolone cheese and tomatoes

Baked Clams Oreganata.....6.00
with herbed bread crumbs

Prince Edward Isle Mussels.....6.00
served in a spicy red sauce

Spiedini alla Romana.....8.00
battered bread layered with fresh mozzarella cheese in an anchovy-lemon sauce

Index


Minestre - Soup

Pasta Fagioli....4.00

Tortellini In Brodo....4.00
cheese tortellini with diced vegetables in a chick broth

Soup of the Day.....priced accordingly

Index


Insalata - Salads

Caesar Salad.....4.00
crisp chilled romaine prepared traditional style

Tre Colori.....5.00
arugula, radicchio and endive with herbed vinaigrette

Arugula Salad.....6.00
arugula with apples, walnuts and truffle vinaigrette

String Bean Salad.....4.00
with thin sliced red onion lightly tossed with lemon and extra virgin olive oil

Fennel Salad.....5.00
drizzled with truffle oil and topped with shaved parmigiano-reggiano

 Index


Farinacei - Pastas

Fettuccini Tre Colori.....11.00
fresh fettuccini with arugula, radicchio, endive, roasted peppers and sweet sausage in a white wine garlic sauce

Risotto of the Day.....priced accordingly

Spinach Fettuccini.....8.00
with fresh tomato & basil

Farfalle.....8.00
with grilled chicken, sundried tomatoes & vodka sauce

Rigatoni Bolognese.....7.00
rigatoni with homemade meat sauce topped with warm ricotta cheese

Penne Alla Nora.....7.00
penne with sautéed eggplant, onions, and fresh tomato

Linguini.....8.00
with arugula, diced tomatoes, grated parmigiano cheese, garlic and olive oil

Pasta Piacere.....priced accordingly
choice of pasta with a choice of authentic italian sauce
Amatriciana  ~  Puttanesca  ~  Arrabiata  ~  Red or White Clam Sauce  ~  Fresh Tomato  ~  Primavera

Index


Pesce - Fish

Tilapia Marechiara.....15.00
tilapia with clams, mussels, garlic and fresh tomato in a white wine clam sauce & tomato sauce

Leek Crusted Salmon.....15.00
with a dijon mustard sauce

Index


Carne - Meat

Pork Chop Milanese.....14.00
with cherry pepper sauce

Vitello Saltimbocca.....11.00
veal scaloppine sautéed with sage and topped with proscuitto di parma, spinach & fresh mozzarella

Vitello Al Piacere.....10.00
sautéed veal scaloppine: francese, piccata or marsala

Sautéed Calves Liver.....12.00
with onions and crispy bacon and a sundried cherry sauce

Chicken Levine.....10.00
grilled chicken breast with grilled market vegetables

Chicken Cortina.....10.00
chicken rollatini with roasted peppers, spinach and fresh mozzarella in citrus chive reduction

Pollo Al Piacere.....7.00
sautéed chicken breast:  francese, piccata, or marsala

Crispy Half Chicken.....10.00
with a lemon thyme sauce

Index